2009-07-25

Godiva Chocoiste



Concept: 3 out of 5
Execution: 4 out of 5
Yeah, but: How can I rate something I can't pronounce?


The Long Version: I've liked orange chocolate since my father would bring home Terry's from his trips to England. Dark chocolate is a more recently acquired taste, and not one that everyone shares, but I prefer it because I find I can eat less of it and still be quite happy. So when Penny found these, she naturally thought of me, and brought home a little tin of these chocolates.


The dark chocolate is quite mild, and the orange is really nicely balanced. They're very good; I managed to make the little 43 gram tin last over a week. The small tin actually isn't much more expensive than a 230g bag of dark chocolate M&M's, so while they're definitely indulgent, they don't need to wait for an annual occasion.


I did spend a bit of time trying to find out what, exactly, chocoiste means. The closest I came to finding an answer was that she's a flight attendant who loves to travel, work out, and can sit for hours watching movies. Godiva's website is here.




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